ISO 10504 pdf download Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high- performance liquid chromatography 1 Scope This International Standard describes a high-performance liquid chromatographic (HPLC) methodfor measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrupshydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucosemaltose,...